Rice Cereal Bars

Ingredients

• 6 cups rice cereal
• 4.5 cups OR 1 10 oz bag of mini marshmallows
• 3 tbsp butter
• 1 tsp kosher salt

• Heat a large pot over medium heat.
• Add butter and let melt.
• Mix in marshmallows, continue stirring.
• Remove pot from heat. Add cereal and salt, and mix.
• Spread with a spatula into a glass pan.
• Let cool.
• Cut and store in a non-refrigerated area for up to two weeks.