Grandma's Oatmeal Muffins

Ingredients

• 1 cup quick-cooking oats [or 1/2 cup oatmeal]
• 1 cup sour milk (buttermilk)
• 1 egg
• 1 cup flour
• 1/2 cup brown sugar
• 1/2 teaspoon salt
• 1/2 cup canola oil [or 1/4 cup oil]
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda

• Soak oatmeal in buttermilk 1 hour (or 15 minutes?)
• Add egg and beat well.
• Add sugar, mix.
• Add canola oil and dry ingredients.
• Bake muffins in hot oven at 400 degrees for 15-20 minutes
• Makes a dozen.